Market Strategies
DC Ives International has achieved major success in recognising new and updated product opportunities for both emerging and established companies. Its marketing flair, allied to technical skill, focuses on innovation in the factory to realise the potential in the market place. Markets are researched and product opportunities defined.
Lead consultant for the food industry. Institute of Marketing.
A selection of completed projects
| Morton
Tradition Organic poultry |
Perimax Market evaluation |
| Capper
and Company Spar market strategy |
Express
Dairies Market appraisal |
| Hayden
Engineering Food industry strategy |
Donegal
Fish New market products |
| Aspall
Cider Market strategy |
I.F.I
- Con Fo Tec Market research |
| Wotton
Produce Market strategy |
Branfield
Meats Market strategy |
| Evron
Foods N.I Market development |
D.E.R.A Food research strategy |
| World
Bank Turkey Meat & Fish Industry strategy |
World
Bank Yugoslavian Food Industry strategy |
| Crysplex Packaging market research |
E.D.M.E Market strategy. Japan |
| Taste's
of Anglia Food Association Market strategy for members under MAFF 5b scheme |
H&S
Fisheries Market development Park-N-Shop. Hong Kong. Food processing |
| Ulster
University Food nutrition |
